Happy weekend, and welcome back to 3-Ingredient Happy Hour, the weekly drink column featuring super simple yet delicious libations. Today I would like to introduce you to the Kangaroo, which some (wrong) people refer to as “a vodka martini.”
vendredi 27 juillet 2018
Inscription à :
Publier les commentaires (Atom)
0 commentaires:
Enregistrer un commentaire