Give Every Thanksgiving Guest Their Own Head of Roasted Garlic

There are few components of the Thanksgiving meal that cannot be improved by a clove or five of roasted garlic. Though it’s not a part of the usual sage/rosemary/thyme flavor profile, there’s no way you can tell me it wouldn’t be welcome (unless you are a liar). You can mash roasted garlic into your potatoes, spread…

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