mardi 14 avril 2020

Poach an Egg in Instant Miso for a Quick, Savory Breakfast

I always say I’m a “savory breakfast eater,” but the truth is, I rarely breakfast at all. For better or worse, I’ve structured my life in such a way that I start writing almost as soon as I open my eyes; pausing to make a “real” breakfast creates more anxiety than it’s worth. If it takes more than five minutes to…

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